All Day Menu Summer 2020

ALL DAY MENU – EAT IN & TAKEAWAY

BREAKFAST/BRUNCH

SMASHED AVOCADO 9.35
Smashed avocado with chilli, coriander & lime, served on toasted sourdough with your choice of:
Two poached eggs, streaky bacon and salsa verde
OR Two poached eggs, feta and sun-dried tomatoes V
OR Sun-dried tomatoes and spinach VE

CHORIZO HASH 9.15
Pan fried chorizo, chickpea, tomatoes and parmentier potatoes, baked with two poached eggs with sourdough toast.

TWO POACHED EGGS
Hollandaise sauce on toasted muffin with your choice of:
EGGS BENEDICT (Ham hock) 8.50
EGGS ROYALE 
(Smoked salmon) 9.25
EGGS FLORENTINE 
(Wilted spinach) 8.25 V

THE DOCKHAM BACON BAP 6.00
Crispy streaky smoked bacon served in a soft white bun with house made sweet chilli relish.

THE SANDFORD SAUSAGE BAP 6.00
Served in a soft white bun with house made sweet chilli relish. Gloucestershire pork sausages.

THE VEGAN SAUSAGE BAP 6.00 VE
Served in a soft white bun with house made sweet chilli relish. Chef’s recipe sweet potato and red pepper sausages.

BUTTERMILK PANCAKES STACK OF 5 8.95 V 
With your choice of:
• Bacon & maple syrup OR • Caramelised bananas, toasted pecans, clotted cream & honey N

HOMEMADE SAUSAGE ROLL 2.95

HOMEMADE BUTTERNUT SQUASH & FETA ‘SAUSAGE’ ROLL 2.95 V


HOT SANDWICHES & SALADS

MOROCCAN SPICED LAMB SALAD 9.50
Ras el hanout spiced lamb on a bed of bulgar wheat, feta, sun-dried tomatoes and pomegranate seeds.

FALAFEL SALAD 8.35 V
Mixed leaf falafel salad with halloumi, pickled red cabbage, sun-dried tomatoes and a lemon dressing.

CHARGRILLED CHICKEN & BACON CAESAR SALAD 9.25
Chargrilled chicken breast and bacon, with a mixed cos and radicchio salad, herb croutons, sun-dried tomatoes and a homemade caesar dressing and anchovies.

All sandwiches are served with a fresh side salad.

FISH FINGER SANDWICH 8.15

Breaded fish with homemade tartar sauce on Hobbs House wholemeal bloomer.

CHICKEN & BACON SANDWICH 8.15
With free range chicken, tomatoes, mayonnaise and lettuce on Hobbs House wholemeal bloomer.

PORTOBELLO MUSHROOM SANDWICH 7.95 VE
With basil, rocket and roasted red pepper on Hobbs House wholemeal bloomer.

HALLOUMI FRIES 4.65 V
Halloumi, breaded with panko crumb, served with homemade tomato relish.

TWO FARMERS CRISPS 1.00 per bag
Bullshot beef, cheese & onion, salt & vinegar or lightly salted.


CAKES & PASTRIES
Please ask your waiting staff about our daily selection of delicious cakes and freshly baked pastries.

FINDMADE CINNAMON ROLLS 2.95
CRUFFINS 3.95
FINDMADE DOUGHNUTS 3.00
SLICE OF CAKE VE GF OPTIONS AVAILABLE 3.95

Ask us about our brownies, cupcakes, muffins and more. . .

ASK ABOUT OUR SEASONAL SPECIALS


V = VEGETARIAN VE = VEGAN N = CONTAINS NUTS GF = GLUTEN FREE

Alternative gluten-free bread:
Hobbs House GIFT Loaf additional 50p

We are happy to adapt our menu for vegans by swapping feta for other ingredients such as falafel or pickled red cabbage.

Please let us know if you have any allergies or dietary requirements although due to the busy nature of our kitchen, we cannot guarantee the absence of nuts or other allergens.


PDF Version of our Menu

Please click to download.